(Sing to the tune of "It Came Upon a Midnight Clear).
Oregonians may soon be able to salvage the meat from roadkill deer and elk under a bill sponsored by Sen. Bill Hansell (R-Athena) and Rep. Greg Barreto (R-Cove).
Senate Bill 372 would allow the Oregon Department of Fish & Wildlife to issue salvage permits for deer and elk that are accidentally killed in a vehicle collision. The bill passed the Senate on April 6 by a vote of 29-0.
Approximately 20 other states have a similar law on the books, including neighboring Washington and Idaho. Washington enacted its roadkill salvage program on July 1, 2016, issuing 1,100 permits over the first six months, according to Hansell.
Roadkill events are extremely unfortunate for all involved, but since the animal's dead anyway, it makes a lot more sense to salvage the meat than to leave it by the side of the road to rot. And it's fork-tender along the tread-mark!
Unfortunately, it applies only to deer and elk - not to cows.